Green Bean · 4 SKUs
Lâm Đồng Arabica
Above 1,500m
Arabica accounts for roughly 4% of Vietnam's total coffee production — the smaller share, but the highest-value tier. HotaNuts supplies 4 Arabica green-bean SKUs from the Lâm Đồng highlands — Full Washed and Wet Polished in both S16 and S18 screen sizes.
Origin
Cầu Đất · Núi Min · Trạm Hành — Lâm Đồng
The Đà Lạt highlands at altitudes above 1,500m, with year-round average temperatures of 18–22°C — the only conditions in Vietnam capable of producing specialty-grade Arabica with cup scores of 82+.
Cup Score 82+
- Key growing micro-regions: Cầu Đất · Núi Min · Trạm Hành (Lâm Đồng)
- Variety: 99% Catimor (Caturra × Hibrido de Timor, rust-resistant) · select lots TH/TN hybrid
- Cup profile: Sweet · Winey acid · Fruit-berry
Variety note: Select Cầu Đất TH/TN lots achieve higher cup scores — please indicate interest at RFQ.
SKU Range
4 Arabica SKUs — TCVN 4193:2005
Screen S16 Full WashedArabica Green Coffee Beans — Full Washed S16
Specialty — Lâm Đồng Arabica, full fermentation and wash for a clean, bright cup.
- Screen
- 16 · 90% min
- Process
- Full Washed
- Moisture
- ≤ 12.5%
- Admixture · Black bean · Broken
- ≤ 0.1% each
- Ripeness
- ≥ 97%
- Packing
- 60 kg · Jute/PP bag
Screen S18 Full WashedArabica Green Coffee Beans — Full Washed S18
Top specialty — Cầu Đất Lâm Đồng >1,500m, cup score 82+, third-wave roasters.
- Screen
- 18 · 90% min
- Process
- Full Washed
- Moisture
- ≤ 12.5%
- Admixture · Black bean · Broken
- ≤ 0.1% each
- Ripeness
- ≥ 97%
- Packing
- 60 kg · Jute/PP bag
Screen S16 Wet PolishedArabica Green Coffee Beans — Wet Polished S16
Specialty Arabica — wet polished finish for enhanced bean uniformity and visual quality.
- Screen
- 16 · 90% min
- Process
- Wet Polished
- Moisture
- ≤ 12.5%
- Admixture · Black bean · Broken
- ≤ 0.1% each
- Ripeness
- ≥ 97%
- Packing
- 60 kg · Jute/PP bag
Screen S18 Wet PolishedArabica Green Coffee Beans — Wet Polished S18
Premium specialty — S18 wet polished from Lâm Đồng highlands >1,500m altitude.
- Screen
- 18 · 90% min
- Process
- Wet Polished
- Moisture
- ≤ 12.5%
- Admixture · Black bean · Broken
- ≤ 0.1% each
- Ripeness
- ≥ 97%
- Packing
- 60 kg · Jute/PP bag
Processing Methods
Full Washed · Wet Polished
Full Washed
Hand-pick ripe cherries → Mechanical de-pulping → Fermentation 12–36h in water tanks → Thorough washing to remove all mucilage → Drying on raised beds or mechanical dryer to ≤12.5% moisture. Delivers a clean, sweet cup with bright winey acidity — the SCA specialty standard for Vietnamese Arabica.
Wet Polished
Mechanical de-pulping → Wet hulling → Polishing to remove remaining silverskin under moisture conditions. Yields a visually premium bean with low defect count and consistent cup performance. Suited for buyers requiring Arabica with superior physical presentation alongside clean cup quality.
Packing & Lead Time
Export Specification
Jute 60 kg · PE-lined
ICO/SCA standard · Big bag 1 MT · Grain-Pro liner for specialty 82+ (on request)
20'GP · 40'GP
~19.2 MT (20') · ~26–27 MT (40')
15–25 days
1–5 cont after contract · >5 cont book 45–60 days ahead peak Sep–Dec
DHL · FedEx · EMS
4–10 days after goods ready · HS 0901.11
Certifications
Export Packaging
Packaging & Export Requirements — Arabica Green Bean
1. Packaging Options
- Jute Bags 60kg: Standard — natural fiber supports gas exchange, preserving Arabica's cupping characteristics.
- Grain-Pro Liner: Special PE inner liner inside jute bag — protects cupping score for specialty lots 82+ (on request).
- PP Big Bags ~1.5 MT: Large volumes with heavy moisture-resistant liner.
2. Pre-Shipment Requirements
- TCVN 4193:2005 + SCA: Vietnamese and SCA Specialty Coffee standards — applied per ordered grade.
- Moisture: ≤ 12.5% (standard) · ≤ 11.5% (specialty lot) — preserves cupping score.
- Defect Count: SCAA protocol defect counting — full count for specialty grade lots.
Container Loading
Export Loading — Arabica Green Bean
Arabica bags are carefully loaded into FCL — each bag counted, grain-pro liner integrity verified (if applicable), ensuring cupping score is preserved through transit.
- Fumigation: Available per destination market — Phytosanitary Certificate issued
- Seal: Container seal number provided before vessel cut-off, attached to B/L
- Loading photos: Sent to buyer after stuffing, before vessel departure
Send RFQ
Quote in 24–48 Working Hours
Please include: SKU (or grade · screen · treatment · variety preference) · cup score target (if any) · volume (MT) · destination port + Incoterm · certification requirements.
Looking for a Reliable Vietnamese Coffee Supplier?
Gửi yêu cầu của bạn và nhận báo giá trong vòng 24 giờ.
Nhắn qua WhatsApp