Minimum order quantity for IQF Frozen Mango is 1 FCL (about 20-24 metric tons depending on packaging). Smaller trial samples available on request.
IQF Frozen Mango
IQF frozen mango (Cat Chu and Nam Doc Mai varieties) — flash-frozen at −40°C in cubes (10 mm) or chunks (20–25 mm). An industrial ingredient for juice, smoothie and dessert production. Brix 15–18°. MOQ 1×20′ reefer.
- IQF -40°C
- Cubes 10mm / Chunks 20–25mm
- Brix 15–18° · MOQ 1×20′ reefer
HACCPISO 22000:2018BRCGS (on request)Halal
Technical Specifications
Some specifications can be customised per contract.
| Variety | Cát Chu (deep yellow, intensely sweet), Nam Dọc Mai (balanced) |
| Technology | IQF (individually quick frozen) at -40°C |
| Product form | Dice 10mm · Chunks 20–25mm · Thin slices |
| Brix | 15–18°Bx (no added sugar) |
| Shelf life | 24 months (-18°C) |
| MOQ | 1 × 20'FCL reefer container (~20 MT) |
Packaging
- Plastic bag 10kg or 15kg in a lined carton
- Jumbo bag 400kg (industrial)
Export Markets
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