IQF frozen mango (Cat Chu and Nam Doc Mai varieties) — flash-frozen at −40°C in cubes (10 mm) or chunks (20–25 mm). An industrial ingredient for juice, smoothie and dessert production. Brix 15–18°. MOQ 1×20′ reefer.
Some specifications can be customised per contract.
| Variety | Cát Chu (vàng đậm, ngọt đậm), Nam Dọc Mai (cân bằng) |
| Technology | IQF (đông lạnh từng miếng nhanh) -40°C |
| Product form | Hạt lựu 10mm · Miếng 20–25mm · Lát mỏng |
| Brix | 15–18° (không thêm đường) |
| Shelf life | 24 tháng (-18°C) |
| MOQ | 1 × 20'FCL container lạnh (~20 MT) |
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