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Salt-Roasted Peeled Cashews Bán chạy

Salt-Roasted Peeled Cashews

The classic peeled salt-roasted cashew — testa fully removed for a clean white kernel, then coated with a thin even layer of salt. Retains the kernel's original flavour with salt enhancing the perception. The dominant flavour across the Middle East (UAE, Saudi), China, the US and Asia — the largest single share of the roasted-cashew category globally.

  • Peeled (no testa) · Salt 1–2.5% adjustable
  • Oil-roasted or dry-roasted
  • Largest roasted-cashew share globally
HACCPISO 22000BRCGS / FSSC 22000HalalKosher (on request)Non-GMO
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Technical Specifications

Some specifications can be customised per contract.

Base materialWW240, WW320 or WS
Roasting methodOil roast (traditional) or dry roast
Salt content1–2.5% (adjustable to spec)
Moisture after roast≤ 2.5%
Shelf life9–12 months (vacuum-sealed)
MOQ1,000 kg/trial order

Packaging

  • Retail jar or pouch 100g – 500g, custom OEM label
  • Bulk tin or vacuum bag 10–20 kg in carton
  • Stand-up zip pouch with window (shelf-display ready)

Export Markets

UAE / Middle East (primary flavor)China (popular snack channel)United States (supermarket & convenience channel)Asia (Southeast Asia, South Korea, Japan)

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Export Markets

Compliance & preferences by destination

HotaNuts ships to the right compliance standard and the preferred grade or flavor for each core export market.

Japan

Positioning: Natural snack, polyphenol positioning, premium retail.

Middle East & China

Positioning: Healthy-snack trend — largest consumption volume and fastest growth.

EU / Germany / Netherlands

Positioning: Clean label, minimal processing, organic-friendly.

Australia / New Zealand

Positioning: Health-conscious consumers.

United States

Positioning: Natural snack segment, whole foods channel.

Other Products

Salt-Roasted Cashews with Testa Skin

Salt-Roasted Cashews with Testa Skin

Salt-roasted cashews with natural testa skin retained — higher polyphenol (catechin, epicatechin, procyanidin) per ACS 2011. Dry-roasted over wood-fire or electric/gas. 2026 launch: café, coconut milk, and unsalted variants.

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Plain Roasted Peeled Cashews

Plain Roasted Peeled Cashews

Plain dry-roasted peeled cashews — no salt, no oil, no additives. Natural taste, clean label positioning for low-sodium and health-conscious consumers in EU and US.

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Butter-Roasted Cashews

Butter-Roasted Cashews

Butter-roasted cashews — real butter (no flavoring) coats every kernel for rich aroma. Popular in Vietnam, Korea, Taiwan, Hong Kong as snack with coffee or tea.

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Pallet-stacked cashew bags ready to load into container
Container fully loaded with cashew cartons, ready to export
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Export Loading Process

Every order is prepared and handled with care to maintain quality through international transport and delivery.

  • Moisture Protection: Dry handling practices and protective packing keep the kernels stable through long ocean transit.
  • Secure Stacking: Pallet-friendly arrangement following industry standards — safe for container handling and stowage.
  • Fumigation (if required): Optional fumigation per destination market requirements, with full certificates issued.
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